The Department of Food Science is pleased to announce that, in its meeting held on May 20, 2024, it has approved the modification of the research title for student Osama Ali Ezzat, who is registered for a Master's degree in the department. The new research title is as follows:

From: " The Antioxidant Activity Effect of Some Commercially Available Honey Bee Products"

To: "Effect of Ant Oxidative Activity of Some Commercial Honey Bee Products"

It is important to note that this modification is not substantial. The Department of Food Science congratulates Osama Ali on this adjustment to his research title and wishes him success in his continued studies.